2 Restaurant Jobs
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Sous Chef
Dish Hospitality UK Limited - Skipton, North Yorkshire, Yorkshire, UK
Sous Chef, 4 Star Hotel, 2 Rosette Restaurant, £35,000 plus Tips
from: caterer.com
Chef De Partie - 2 Rosette Restaurant with Rooms.
The Ferry House Inn - Sheerness, Kent, South East, UK
The Ferry House - a beautiful 4*, 2AA rosette, 16th century country restaurant sitting alongside the Swale Estuary in the peaceful hamlet of Harty, on the Isle of Sheppey. Our Venue £30,000
from: caterer.com - 11 days ago
Junior Sous Chef
Search - East Grinstead, West Sussex, South East, UK (+1 location)
Our prestigious client is seeking a junior sous chef for their luxury country hotel Salary/Benefits
from: caterer.com - 3 days ago
Head Chef
Jark - Worcester - Evesham WR11, Worcestershire, West Midlands
This role is suitable for a Head Chef to take over the full running of the kitchen in its current format - prepare and present 2 Rosette standard of food
from: joblookup.com (+2 sources) - 17 days ago
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Sous Chef
Goldenkeys - Cirencester, Gloucestershire, South West, UK
Working 45 hours per week £35,000
from: caterer.com - 2 days ago
Chef de Partie
The Perfectionists' Cafe' - Hounslow, London, South East, UK
The Perfectionists' Café - Heathrow Airport, Terminal 2 - Part of the Heston Blumenthal Group of Restaurants
from: caterer.com - 2 days ago
Sous Chef
University of Surrey - Guildford, Surrey, South East, UK
An exciting opportunity has arisen for a Sous Chef to join The Bench Bar at Surrey Sports Park, a state of the art Leisure Complex and Fitness Facility, home to numerous professional sports teams and partnered... £30,000
from: totaljobs.com (+3 sources) - 9 days ago
Chef de Partie - High end hotel
Blue Arrow - Southampton - Guildford, Surrey, South East, UK
Recruiting for a CDP 2 Rosette Restaurant, you will be working closely with the senior members of the team and deputising in their absence in creating award winning dishes across the seasonal menu. Using... £28,000
from: caterer.com - 3 days ago
Assistant Bar Manager
FIND Talent Group - Central London, London, South East, UK
This very exclusive venue has a 90 cover restaurant and 2 lounge bars serving modern European cuisine and a bespoke cocktail offering £45,000
from: caterer.com - 2 days ago
senior sous chef
Wagamama - Uxbridge UB11, Greater London, London
kaizen , meaning ‘good change’, is the philosophy that sits at the core of who we are. it shapes every dish we create and pushes us to find better ways in all we do. our food, how we think, how we work... 36.96-36.96 week
from: joblookup.com - 4 days ago
Head Chef within a Rosette Level Restraunt
HM Talent - Brockenhurst, Hampshire, South East, UK
A Little bit about our amazing client £40,000
from: caterer.com - 2 days ago
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