Sous Chef Country Pub Jobs

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Sous Chef  

Gateway Hospitality Recruitment - Witney, Oxfordshire, South East, UK

Our client is recruiting a Sous Chef for their refurbished modern Country Dining Pub serving all fresh food to satisfied customers in the Witney area. £40,000

from: caterer.com - 3 days ago

Junior Sous Chef  

Gateway Hospitality Recruitment - Chesham, Buckinghamshire, Buckinghamshire, South East, UK

A Fantastic opportunity had arisen at our client based near Chesham & Berkhamstead in Buckinghamshire for a Chef to work in their busy well established dining Pub. £35,000

from: caterer.com - Yesterday

Second Chef (1 year relevant experience required)  

Butcombe Brewing Co. - Haslemere GU27, Surrey, South East (+1 location)

The Mill is a beautifully restored local pub and restaurant in Shottermill, just outside Haslemere. Dating back to the 16th century, the pub has been recently refurbished - expect all the charm and atmosphere...

from: joblookup.com (+1 source) - 4 days ago

Sous Chef  

C&E Recruitment - Cheltenham, Gloucestershire, South West, UK (+1 location)

We are currently recruiting for an experienced Sous Chef to join the friendly kitchen team at this fantastic modern country pub in Northleach. As Sous Chef you will help lead the team in the preparation... £30,000

from: caterer.com - 8 days ago

Hotel Sous Chef  

DDH Recruitment Ltd - Thatcham, Berkshire, South East, UK

Workplace description: This beautiful country pub with rooms is nestled in the picturesque countryside of West Berkshire. Simple, unfussy, Michelin rated food, ten luxurious bedrooms, award winning real... £35,000

from: caterer.com - 2 days ago

Sous Chef  

The Cricketers - Petersfield, UK, United Kingdom

each day what the Head Chefs require before they prepare the day’s dishes. the kitchen area and the staff to ensure sanitation standards are maintained. all food preparation and presentation to ensure... £26000 - £32000/annum

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from: CV-library.co.uk (+1 source) - 8 days ago

Sous Chef  

The Pig and Butcher - North London, London, South East, UK

The Pig and Butcher is a critically acclaimed pub and restaurant where our Michelin trained Head Chef Bobby Brown takes the best British seasonal produce to the next level. Sous Chef £40,000

from: caterer.com - 3 days ago

Sous Chef - Award Winning Premium Pub  

Appetite 4 Recruitment - Woking, Surrey, South East, UK

High fresh quality and sophisticated food offering, a warm and relaxing setting and a charm that will not be able to be replicated. Sous Chef £35,000

from: caterer.com - 8 days ago

Junior Sous Chef - Haslemere  

Butcombe Brewing Co. - Haslemere, Surrey

We are a bold, award-winning business who pride ourselves in giving our chefs the freedom to create premium, seasonal menus that 'wow' our customers within an industry-leading environment. We run friendly... £26000.00 - £30000.00 per annum plus tips

from: chefjobs.co.uk (+1 source) - 22 days ago

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Sous Chef  

Gateway Hospitality Recruitment - King's Lynn, Norfolk, East Anglia, UK

Our client is recruiting a Sous Chef for their busy Country Dining Pub with serving all fresh food to satisfied customers in the King's Lynn area. £35,000

from: caterer.com - 15 days ago


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