9 Quality Fresh Food Pub Jobs in Swindon
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sous chef Blue Arrow - Newbury - Andover, Hampshire, South East, UK Location: Andover (must drive) Job Title : Sous Chef £40,000 7 days ago
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Chef de partie Blue Arrow - Newbury - Andover, Hampshire, South East, UK Our client is a beautiful pub located in Andover that serves high quality fresh food to a range of clientele. With control over the menus they use the best local and national suppliers to bring amazing... £30,000 13 days ago
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Grill Chef Harper's Steakhouse at the Weighbridge - Swindon, Wiltshire, South West England, England Upham Inns is growing, and we want you to grow with us and be part of our success. We’ve been busy investing in our business and we are seeing some great results. So, we want to continue to grow our pub... £11.50 - £12.50 Per hour (Employer Est.) 29 days ago
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Sous Chef Gateway Hospitality Recruitment - Witney, Oxfordshire, South East, UK Excellent Opportunity in Fantastic Country Dining Pub £40,000 More than 30 days ago
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Restaurant Manager - Exclusive Cotswolds Gastro Pub - Exceptional Menu Andrew Swift - Cheltenham, Gloucestershire, South West, UK - UPTO £32,000 RESTAURANT MANAGER BASIC SALARY! - ALL STRAIGHT SHIFTS! £30,000 29 days ago
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Breakfast or Prep Chef in award-winning village pub with rooms The Greyhound Inn - Wantage, England The Greyhound Inn is an independently-owned, downland village, 18th Century pub close to the large and busy market town of Wantage in the Vale of White Horse, Oxfordshire. The owners launched the pub in... £9.00 - £12.00 Per hour (Employer Est.) 2 days ago
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Housekeeper, Full & Part time available The White Hart Overton - Overton, South East England, England Upham Inns is growing, and we want you to grow with us and be part of our success. We’ve been busy investing in our business and we are seeing some great results. So, we want to continue to grow our pub... £12.00 Per hour (Employer Est.) 2 days ago
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Restaurant Manager The Hare and Hound - Newbury, England The Hare and Hounds not only offers all the traditions of a village pub & restaurant, but also has a strong ethos on serving fresh, seasonal produce, ensuring to keep food miles down to a minimum and our... £32K - £35K (Employer Est.) 9 days ago
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Head Chef The Bunk Inn - Thatcham, England We own a collection of beautiful and individual premium pubs across Southern England. Our pubs are in idyllic settings in country villages and towns, where we are proud to be the quality local of the area... £40K (Employer Est.) 21 days ago
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