1,650 Chef Kitchen Jobs in Watford
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Head Chef The Luxury Picnic Company - Watford, Hertfordshire, South East, UK Looking for a Head chef to join our events, catering and picnic company for the Summer 2024 (and opportunity for permanent too) Head Chef | Watford, London £40,000 21 days ago
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Seasonal Chefs The Chef Foundation - Watford, Hertfordshire, South East, UK The brand-new production kitchen, just outside Watford, makes delicious sandwiches, cakes, pastries, brunches, canapes, salads, grazing boards and high teas for bespoke picnic baskets, outside catering... £15 per hour 21 days ago
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senior sous chef wagamama - wd17 2en, United Kingdom kaizen, meaning ‘good change’, is the philosophy that sits at the core of who we are. it shapes every dish we create and pushes us to find better ways in all we do. our food, how we think, how we work... 2 days ago
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Head Chef Ember Inns - Watford, Hertfordshire, South East, UK As Head Chef at the Essex Arms you'll lead the way in creating a kitchen to be proud of. £35,000 21 days ago
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Head Chef The Chef Foundation - Watford, Hertfordshire, South East, UK The company makes delicious sandwiches, cakes, pastries, brunches, canapes, salads, grazing boards and high teas for bespoke picnic hampers, outside catering, and picnic events. £40,000 22 days ago
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Senior Sous ChefGotpeople
Watford, Hertfordshire, South East, UK We are looking for talented Senior Sous Chefs to join our team here , helping to run the kitchen in both our Glasshouse and Stables restaurants. £50,000 More than 30 days ago -
sous chef wagamama - en1 1uy, United Kingdom kaizen, meaning ‘good change’, is the philosophy that sits at the core of who we are. it shapes every dish we create and pushes us to find better ways in all we do. our food, how we think, how we work... 8 days ago
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assistant sous chef wagamama - Enfield, England, United Kingdom junior sous chef | full time at wagamama, we’re an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese... 7 days ago
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Head Chef Côte Restaurants - London, United Kingdom We believe life should be full of flavour. Yes, we’re foodies – but we’re actually in the business of making memories. Founded in Wimbledon in 2007 with a mission to deliver quality, French-inspired food... 3 days ago
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Sous Chef - Richmond wagamama - London, Greater London kaizen, meaning 'good change', is the philosophy that sits at the core of who we are. it shapes every dish we create and pushes us to find better ways in all we do. our food, how we think, how we work... Competitive salary and benefits 16 days ago
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