Gastro Pub Jobs

COREcruitment International - Cirencester, Gloucestershire, South West, UK
A fantastic opportunity has opened for a Chef De Partie to join the team at one of the Cotswolds ' most charming and dining destinations. A beautiful, restored coaching inn is now a refined, stylish gastro... £28,000
from: caterer.com - More than 30 days ago

Little Large Pub Company Limted - Tonbridge, Kent, South East, UK
Head Chef - Little & Large Pub Company £60,000
from: caterer.com - 7 days ago

COREcruitment International - London, South East, UK
We are recruiting a passionate Commis Chef to Chef de Partie to join an award-winning, rosette-level Gastro Pub based in Hertfordshire . This is an incredible opportunity for chefs who are serious about... £30,000
from: caterer.com - 7 days ago

COREcruitment International - Hertford, Hertfordshire, South East, UK
This is a rare opportunity for a chef who thrives on variety, flexibility, and fresh challenges every day. £40,000
from: caterer.com - 7 days ago

Dish Hospitality UK Limited - Leeds, West Yorkshire, Yorkshire, UK
Relief & Temporary Chef positions throughout Leeds, York, Yorkshire & Nationwide All levels, top rates paid £50,000
from: caterer.com - 8 days ago

Collins King & Associates Limited - Central London, London, South East, UK
Looking to get out of the hustle and bustle of London? £65,000
from: caterer.com - 8 days ago

Ashdown Appointments - Tonbridge, Kent, South East, UK
Junior Sous Chef superb, fast paced gastro pub - £40,000 live in available £40,000
from: caterer.com - 11 days ago

Talent Hive - Stratford-Upon-Avon, Warwickshire, West Midlands, UK (+1 location)
Great career progression within this branded group The Company £45,000
from: caterer.com - 15 days ago

Talent Hive - Epsom, Surrey, South East, UK
A nationally recognised and growing company. The Package £45,000
from: caterer.com - 9 days ago

HTE Recruitment - Thetford, Norfolk, Norfolk, East Anglia, UK
Sous Chef & chef de partie 4 DAY WEEK - required in the Thetford area, Sous chef paying £33000 - £35000 + overtime and tips (about £38k OTE ) and chef de partie is £31k + tips (OTE around 34k). This establiment... £35,000
from: caterer.com - 9 days ago