Hospitality Jobs in Gravesend

21 to 30 of 3,432 vacancies

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Prep Kitchen Manager  

Change Hospitality - South West London, London, South East, UK

Availability : Starting in August Salary : £50k including Tronc £50,000

from: caterer.com - 2 days ago

Sous Chef - New opening  

Change Hospitality - South West London, London, South East, UK

Availability : Starting in August Position : Sous Chef £50,000

from: caterer.com (+1 source) - 2 days ago

Staff Canteen Chef - 7am to 3pm  

Rhubarb Hospitality Collection - West London, London, South East, UK

Managed by Rhubarb Hospitality Collection, the Royal Albert Hall operation consists of 3 restaurants, 14 bars, 1 retail outlet, 147 hospitality boxes and events for up to 2000 people. 7am to 3pm From £14.50 to £15 per hour

from: caterer.com - 9 days ago

Pastry Sous Chef  

Change Hospitality - South West London, London, South East, UK

A fantastic opportunity has arisen for an experienced and passionate Sous Chef to join the Pastry Kitchen team at one of London's finest five star hotels as their Sous Pastry Chef Main Duties & Responsibilities... £55,000

from: caterer.com - 3 days ago

Commis Chef Monday to Friday immediate start  

Change Hospitality - West London, London, South East, UK

I am looking for the Commis Chef to work for the client based in Central London. It is a small Immediate starts

from: caterer.com - 3 days ago

Assistant Restaurant Manager  

Rhubarb Hospitality Recruitment - South West London, London, South East, UK

International Brand - Themed full-service casual dining restaurant Excellent career progression £45,000

from: caterer.com (+2 sources) - Yesterday

Sous Chef Events  

Rhubarb Hospitality Collection - South West London, London, South East, UK

We are looking for a talented Sous Chef to join our amazing events kitchen. £17 per hour £17 per hour

from: caterer.com (+2 sources) - Yesterday

Head Chef  

Rhubarb Hospitality Recruitment - South West London, London, South East, UK

Head Chef A ll-day Casual Dining Neighbourhood Restaurant and Bar Profit share £55,000

from: caterer.com (+2 sources) - Yesterday

Pastry Sous Chef - Darwin Brasserie  

Rhubarb Hospitality Collection - City of London, London, South East, UK

£40K- £45K, depending on experience

from: caterer.com (+2 sources) - Yesterday

Chef de Partie - Rhubarb events  

Rhubarb Hospitality Collection - South West London, London, South East, UK

We are looking for a talented Chef de Partie to join our Events production kitchen. Excellent work-life balance From £14 to £16 per hour

from: caterer.com (+1 source) - Yesterday


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Hospitality in Gravesend