Jobs in Grays
Head Chef
NOPI - Central London, London, South East, UK
We are known for our energetic service, striking design, and a menu that fuses Middle Eastern and Mediterranean inspiration with seasonal British ingredients. £60,000
from: caterer.com - 8 days ago
Baker Commis Chef
The Peninsula London - South West London, London, South East, UK
Exquisitely situated in the heart of Belgravia, with captivating views over Hyde Park Corner and Wellington Arch, The Peninsula London graces one of the citys most prestigious addresses. The Peninsula...
from: caterer.com - 8 days ago
General Manager
Harrys Restaurant - Central London, London, South East, UK
Drawing inspiration from mid-century Italian elegance, Harry's beckons you to experience its warm ambience, where rustic charm seamlessly blends with culinary excellence amid rich, dark wood accents and...
from: caterer.com - 8 days ago
Area Manager, premier pubs £75,000 - Move to Suffolk, Cambridge
COREcruitment International - City of London, London, South East, UK
My client is looking to onboard a new, dynamic top-tier talent as their business expands. £75,000
from: caterer.com - 8 days ago
Reservations, Groups and Events Manager
Hotel Indigo London Clerkenwell - City of London, London, South East, UK
We are currently recruiting for Reservations, Groups and Events Manager to join our Truly Talented team. Reporting directly to the General Manager, this is an exciting role a talented individual who is... £35,000
from: caterer.com - 8 days ago
Goods Receiver
Browns Hotel - West London, London, South East, UK
Brown's Hotel, part of the Rocco Forte Hotels group, is London's first hotel, opening in 1832 on Albemarle Street.
from: caterer.com - 8 days ago
Sous Chef - Modern British Plates
Off To Work - Central London, London, South East, UK
Salary: £39,520 + Paid Overtime at £19/Hour Garden on Site for fresh produce £40,000
from: caterer.com - 8 days ago
Pastry Senior Chef de Partie
Browns Hotel - West London, London, South East, UK
Brown's Hotel, part of the Rocco Forte Hotels group, is London's first hotel, opening in 1832 on Albemarle Street.
from: caterer.com - 19 days ago
Senior Chef De Partie
The Pig and Butcher - North London, London, South East, UK
We serve a wide selection of British and European beers as well as an extensive wine list sourced from family run vineyards. £35,000
from: caterer.com - 22 days ago
