Jobs in Redhill
Restaurant Floor Manager
Crowne Plaza Kings Cross - Central London, London, South East, UK
Job Title: Restaurant & Bar Floor Manager Department: Food & Beverage £28,000
from: caterer.com - Today
F&B Supervisor
Crowne Plaza Kings Cross - Central London, London, South East, UK
Job Title: Food & Beverage Supervisor £12.56 per hour
from: caterer.com - Today
Chef De Partie 3 Rosette
Sketch UK - Central London, London, South East, UK
Join our 3 Rosettes Gallery DInner Kitchen team £40,000
from: caterer.com - Today
Chef de Partie
Platinum Recruitment Consultancy - South West London, London, South East, UK
Chef de Partie - Elevate Your Culinary Career in Iconic London! £35,000
from: caterer.com - Yesterday
Pastry Chef de Partie
Sketch UK - Central London, London, South East, UK
Our Pastry Chef de Partie works in the Pastry afternoon Tea section £40,000
from: caterer.com - Today
Chef de Partie
ResolveUK Limited - Central London, London, South East, UK
Work in Kitchens all over London - Work where and when you want for the rate of pay you want! From £15 to £25 per hour
from: caterer.com - Yesterday
Restaurant General Manager, Bambini
The Hoxton Shoreditch - City of London, London, South East, UK
The Hoxton, Shoreditch is where The Hoxton was born. Originally a car park, it now offers 210 rooms, The Apartment, our meetings & events concept, and two restaurants, Llama Inn and Bambini.
from: caterer.com - Yesterday
Event Services and Bar Manager
The Landmark Hotel London Ltd - North West London, London, South East, UK
Enrich the Journeys of our People and our Guests as our Event Services and Bar Manager ! £30,000
from: caterer.com - Yesterday
Sous Chef
Savoy Grill - Central London, London, South East, UK
An exciting opportunity has arisen for an experienced Sous Chef to join the team at The Savoy Grill by Gordon Ramsay .
from: caterer.com - Yesterday
Executive Chef
Compass Group - Central London, London, South East, UK
Our food is crafted onsite by passionate people using the best ingredients and we know that a balanced, plant focused, natural, fresh and sustainable menu will increase the productivity of our customers... £55,000
from: caterer.com - Yesterday
