Jobs in Stoke Poges
Head Chef
ESS - South West London, London, South East, UK
Our food is crafted onsite by passionate people using the best ingredients and we know that a balanced, plant focused, natural, fresh and sustainable menu will increase the productivity of our customers... £40,000
from: caterer.com - 2 days ago
Assistant Restaurant Manager
Brasserie of Light - Central London, London, South East, UK
The Ivy Belfast provides a lively all-day dining experience in the heart of the city.
from: caterer.com - 2 days ago
Events Manager / Event Coordinator & Planner / Catering & Hospitality
AWD online - East London, London, South East, UK
Events Manager / Event Coordinator & Planner who has experience in contract catering and multi-site operations , ideally from an operational and planning perspective is required for a well-established... £40,000
from: caterer.com - 2 days ago
Sous Chef East London
Westone - East London, London, South East, UK
For the role we are considering either an experienced Sous Chef or a Chef de Partie/Senior Chef de Partie wanting to move up and progress. £40,000
from: caterer.com - 2 days ago
Bar Manager - Members Club - Up to £40,000
COREcruitment International - South West London, London, South East, UK
This is a fantastic opportunity to become part of a well-established business with multiple premium locations across London and the UK. The role is perfect for someone who has a genuine passion for delivering... £40,000
from: caterer.com - 2 days ago
Demi Chef De Partie
London Hilton on Park Lane - Central London, London, South East, UK
Located in the heart of Mayfair, London Hilton on Park Lane was the first Hilton to open within the UK and is close to all that London has to offer.
from: caterer.com - More than 30 days ago
General Manager - Multi-Concept Hospitality
COREcruitment International - City of London, London, South East, UK
This one's different. Seriously. £55,000
from: caterer.com - 2 days ago
Wine lead & Assistant restaurant manager
Moi - Central London, London, South East, UK
Led by the Executive Chef Andy Cook, the kitchen embraces Japanese cuisine as a canvas, highlighting peak-season ingredients and global influences to create dishes that are both complex and invitin... £45,000
from: caterer.com - 2 days ago
Floor Manager
Bob Bob Ricard - Central London, London, South East, UK
We are seeking a dedicated and experienced Floor Manager to oversee daily operations within our establishment. £45,000
from: caterer.com - 2 days ago
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