Pub Chef Jobs in Ascot

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Junior Sous Chef - Liss - Fresh Food Pub - £35K  

Blue Arrow - Southampton - Alton, Hampshire, Hampshire, South East, UK

Shifts: 5/7 days - pub is closed every Monday so that day off plus 1 extra day off Job title: Junior Sous Chef £35,000

from: caterer.com (+1 source) - 5 days ago

Chef de Partie, Dining Pub  

C&E Recruitment - London, South East, UK

We are currently recruiting for an experienced, talented Chef de Partie to join the kitchen brigade at this fantastic, independently owned group dining, gastro pubs with a real focus on seasonal produce... £35,000

from: caterer.com - 11 days ago

Sous Chef £38,000 Posh Pub  

Oui Hospitality - Henley-On-Thames, Oxfordshire, South East, UK

OUI hospitality is seeking a Sous Chef from a busy fresh food pub environment, if Sous Chef as worked at a rosette level cookery would be an advantage. Sous Chef £38,000, £35,000

from: caterer.com (+1 source) - 17 days ago

Head Chef - Fresh Seasonal Produce - Progressive Group  

Appetite 4 Recruitment - Woking, Surrey, South East, UK

Looking for a strong and approachable Head Chef, creating dishes to a high standard and leading your team. Driving would be ideal for this role. £45,000

from: caterer.com - 9 days ago

Chef de Partie  

Heartwood Inns - Weybridge, Surrey, South East, UK (+3 locations)

Heartwood Collection is an award-winning collection of cosy pubs and atmospheric brasseries at the heart of their local communities serving great fresh, seasonal food. Up to £14.25 per hour plus service charge, plus tronc

from: caterer.com (+1 source) - 6 days ago

Chef de Partie - Live In  

C&E Recruitment - Windlesham, Surrey, South East, UK

We are currently recruiting for an experienced CDP to join the kitchen brigade at this fantastic, newly refurbished independently owned pub in Windlesham. As Chef de Partie you will assist the Sous Chef... £30,000

from: caterer.com (+1 source) - 23 days ago

Sous Chef Gastro Pub  

Pearl Exec Ltd - Henley-On-Thames, Oxfordshire, South East, UK

we are currently looking for a sous chef to work in a traditional English gastro pub. 48 hours a week 8 shifts £35,000

from: caterer.com (+1 source) - 27 days ago

Chef de Partie, Horsell  

C&E Recruitment - Woking, Surrey, South East, UK

We are currently recruiting for an experienced CDP to join the kitchen brigade at this fantastic, fresh food, independent dining pub group located in Horsell, close to Woking. As Chef de Partie you will... £30,000

from: caterer.com (+1 source) - 13 days ago

Sous Chef  

Metropolitan Pub Company - West Molesey, Surrey, South East, UK (+1 location)

As a Sous Chef in Metropolitan Pub Company, you'll know all there is to know about running a busy fresh food kitchen and working as part of a kitchen management team. Company Description £35,000

from: caterer.com (+1 source) - 5 days ago

Chef De Partie  

C&E Recruitment - Henley-On-Thames, Oxfordshire, South East, UK

We are currently looking to recruit a Chef De Partie for a busy food led British pub, within the lovely village of Hambelden near Henley-on-Thames. This will be the perfect role for an experienced chef...

from: caterer.com (+1 source) - 5 days ago


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Pub Chef in Ascot