Amazing Food Jobs in England

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Assistant Manager  

Detail 2 Recruitment - Redhill, Surrey, Surrey, South East, UK

Assistant Manager - Hospitality - Surrey - £30,000 + TRONC £30,000

from: caterer.com - 10 days ago

Sushi Chef  

HANA GROUP UK LIMITED - West London, London, South East, UK (+2 locations)

Enthusiastic, energetic with the ability to demonstrate initiative Always happy to help customers with a smile, £11.45 per hour

from: caterer.com (+1 source) - 2 days ago

Junior Sous Chef  

David Scott Hospitality Ltd - Bury St. Edmunds, Suffolk, East Anglia, UK (+2 locations)

Are you an ambitious CDP or Junior Sous Chef looking for an opportunity to work in an amazing property in Suffolk. This property is ambitious and the successful candidate should want to cook fine food... £30,000

from: totaljobs.com (+4 sources) - More than 30 days ago

Assistant Chef Manager  

HANA GROUP UK LIMITED - Richmond, Surrey, Surrey, South East, UK (+1 location)

Enthusiastic, energetic with the ability to demonstrate initiative Always happy to help customers with a smile, £12.50 per hour

from: caterer.com (+1 source) - 2 days ago

Daytime Chef/Cook - Nursery  

HTE Recruitment - South East London, London, South East, UK

The menus change of a 4 week cycle over a 6 mo... From £14 to £15 per hour

from: caterer.com (+1 source) - 3 days ago

Bakery Manager - Ruislip  

Gail's Bakery - Ruislip, Greater London (+3 locations)

We are looking for a Bakery Manager who has a passion to join the GAIL's family and to be inspiring to a team by empowering them daily and being their coach through leading by example. You should be motivated... £36,000 - £38,000 per year plus 20% bonus, paid quarterly

from: restaurantjobs.co.uk (+2 sources) - 4 days ago

Sous Chef  

Collins King & Associates Limited - Honiton, Devon, South West, UK (+1 location)

We are looking for an ambitious chef who loves fresh food cooking, is passionate about sustainability, seasonality and freshness to join an amazing team in Devon. £30,000

from: caterer.com (+1 source) - 2 days ago

Junior Sous Chef  

Collins King & Associates Limited - Bristol, Avon, South West, UK

We are looking for an ambitious chef who loves fresh food cooking, is passionate about sustainability, seasonality and freshness to join an amazing team in Devon. £35,000

from: caterer.com - 2 days ago

Bakery Manager - Brighton  

Gail's Bakery - Brighton, East Sussex (+3 locations)

We are looking for a Bakery Manager who has a passion to join the GAIL's family and to be inspiring to a team by empowering them daily and being their coach through leading by example. You should be motivated... £35,800 - £45,900 per year plus 20% bonus, paid quarterly

from: restaurantjobs.co.uk (+1 source) - 3 days ago

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General Manager - Multi-Faceted Pub - £48,000 + Live-In - Southwest London  

COREcruitment International - South West London, London, South East, UK

Operating several amazing venues and counting, my client is one of the UKs most acclaimed pub groups and breweries, serving fantastic food and drink in stylish surroundings. £45,000

from: caterer.com (+1 source) - 2 days ago


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