Pub Cook Jobs in Haslemere
Butcombe Brewing Co. - Haslemere, Surrey
The Mill is a beautifully restored local pub and restaurant in Shottermill, just outside Haslemere. Dating back to the 16th century, the pub has been recently refurbished - expect all the charm and atmosphere... £11.00 - £14.00 per hour plus tips
from: chefjobs.co.uk (+1 source) - 27 days ago
Butcombe Brewing Co. - Petworth, West Sussex (+1 location)
The chance to work for an award-winning business and to cook some of the best, most innovative pub food in the industry. We have won the Best Food Offer (2019 & 2020) and Best Managed Pub Company (2021)... £11.00 - £14.00 per hour plus tips
from: chefjobs.co.uk - 14 days ago
Butcombe Brewing Co. - Petworth, West Sussex (+1 location)
The chance to work for an award-winning business and to cook some of the best, most innovative pub food in the industry. We have won the Best Food Offer (2019 & 2020) and Best Managed Pub Company (2021)... £11.00 - £14.00 per hour plus tips
from: leisurejobs.com - 14 days ago
Butcombe Brewing Co. - Fleet, Hampshire
Welcome to The Fleet. Located in beautiful Tyning, near Tewkesbury, we are a riverside pub and restaurant with three brand new boutique bedrooms and heated pergola terrace. Newly refurbished, the Fleet... £11.00 - £14.00 per hour plus tips
from: chefjobs.co.uk (+1 source) - 11 days ago
Greene King Pubs - Urban - Guildford, England
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast...
from: glassdoor.com - 18 days ago
Greene King Pubs - Urban - Fleet, South East England, England
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast...
from: glassdoor.com - 17 days ago
Greene King Pubs - Pub & Grill - Twickenham, England
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast...
from: glassdoor.com - 13 days ago