Seasonal Chef Jobs

21 to 30 of 653 vacancies

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Head Chef  

Gateway Hospitality Recruitment - Saxmundham, Suffolk, East Anglia, UK

You will manage the kitchen for ser... £40,000

from: caterer.com - 2 days ago

Sous Chef  

COREcruitment International - East London, London, South East, UK

We are looking for an experienced and reliable Sous Chef to join the team in this po... Shoreditch £40,000

from: caterer.com - 3 days ago

Chef De Partie  

C&E Recruitment - Weybridge, Surrey, South East, UK

We are currently recruiting for a Chef de Partie to join the brigade to deliver amazing quality 2 AA Rosette standard dishes using fresh, locally sourced ingredients. As Chef de Partie, you will be supporting... £30,000

from: caterer.com - 4 days ago

Sous Chef  

Jubilee Hospitality - Birmingham, West Midlands, West Midlands, UK

Sous Chef - £42k* Package Stunning Hotel Straight Shifts City centre location £40,000

from: caterer.com - 2 days ago

Junior Sous Chef Fine Dining Sunday & Monday Off  

West One Recruitment Ltd* - West London, London, South East, UK

Looking for a Junior Sous Chef and ideally with Italian/ Mediterranean experience, seasonal, daily changing menus, and someone comfortable and knowledgeable in the ... £40,000

from: caterer.com - 3 days ago

Head Chef  

The Luxury Picnic Company - Watford, Hertfordshire, South East, UK

In our kitchen we make delicious seasonal fresh sandwiches, cakes, pastries, canapes, salads, grazing boards and high teas for both outside caterin... £40,000

from: caterer.com - 2 days ago

Chef de Partie  

The hook - UK

Job Title: Chef De Partie Duties: Larder / Pastry Section £28,000

from: caterer.com - 3 days ago

Chef de Partie  

Parkdean Resorts - Pitlochry, Perthshire, Scotland, UK

Nothing beats good team camaraderie and the buzz of a busy shift, and our kitchen teams enjoy both in spades. £14 per hour

from: caterer.com - 3 days ago

Head Chef  

Goldenkeys - Fowey, Cornwall, South West, UK

We are so excited to be assisting a luxurious family-friendly hotel located in Cornwall. £60,000

from: caterer.com - 3 days ago

Sous Chef - Award-Winning 'Farm-to-Fork' Gastro Pub - £45,000 Package  

Andrew Swift - Chipping Norton, Oxfordshire, South East, UK

- OUTSTANDING LONG-TERM CAREER POTENTIAL WITH A GROWING & AMBITIOUS PORTFOLIO! - ALL STRAIGHT SHIFTS! £35,000

from: caterer.com - 4 days ago


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Seasonal Chef