Monday Friday Chef Jobs in Slough

Rhubarb Hospitality Collection - City of London, London, South East, UK

8 Bishopsgate is a diverse, multi-outlet tenant driven operation with an incredible range of hospitality. 8 Bishopsgate features two café ba... Chef de Partie - 8 Bishopsgate From £13.50 to £14 per hour

from: caterer.com (+2 sources) - 4 days ago

Searcys - South East London, London, South East, UK

As a Chef de Partie you will work across all sections of the kitchen and support the Exec/Head Chef in the day to day running of the venue. £29,350

from: caterer.com (+2 sources) - 4 days ago

Collins King & Associates Limited - Central London, London, South East, UK

A stunning Venue is Central London are looking for an experienced Sous Chef to work alongside the current Head Chef producing fantastic dishes for all Events at the Venue. Sous Chef Work/life balance £40,000

from: caterer.com (+1 source) - 6 days ago

ChangeHospitality - West London, London, South East, UK

I am looking for the kitchen assistant to work for the client based in Central London. It is a small Kitchen assistant benefits:

from: caterer.com - 2 days ago

Midas Holdings - South West London, London, South East, UK

An exclusive private members club is looking for a dedicated and experienced Chef de Partie to join the team near Piccadilly. £40,000

from: caterer.com (+2 sources) - 6 days ago

West One Recruitment Ltd* - South West London, London, South East, UK

The ideal Senior Sous Chef must be highly organised and creative, have strong leadership/management abilities and will need to be able to fill the role of Head Chef o... £55,000

from: caterer.com (+2 sources) - 2 days ago

West One Recruitment Ltd* - Central London, London, South East, UK

Looking for a Commis Chef to join our well established and looked after kitchen team. Straight shifts, paid overtime and Bank & Public Holidays. £26,000

from: caterer.com (+2 sources) - 5 days ago

Search - City of London, London, South East, UK

Highly regarded operator with extensive plans for growth Demi Pastry Chef £30,000

from: caterer.com (+2 sources) - 11 days ago

West One Recruitment Ltd* - Central London, London, South East, UK

The ideal Staff Canteen Chef & Manager involves both the Back of House budgeting, menu planning and food preparation etc. of staff food but also the Front of House in terms of overseeing mealtimes in staff... £35,000

from: caterer.com (+1 source) - 5 days ago

Hyatt Regency London Blackfriars - City of London, London, South East, UK

Service periods: The restaurant is primarily open for lunch and dinner from Monday to Friday. Demi Chef De Partie £26,000

from: caterer.com (+2 sources) - 8 days ago