Head Chef Jobs in Bognor Regis

11 to 20 of 180 vacancies

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Head Chef  

Harvester - Fareham, Hampshire, South East, UK

Join us at Harvester, the nation's family favourite for feel-good dining. £35,000

from: caterer.com - 11 days ago

Head Chef  

Gingerman Group - Brighton, East Sussex, South East, UK

Head Chef Wanted for the Gingerman at Norfolk Square. £50,000

from: caterer.com - 11 days ago

Head Chef  

The Cinnamon Care Collection - Chichester, West Sussex, South East, United Kingdom

This role involves working within a team which is committed to providing an excellent food service to the residents, having appropriate supervisory experience and relevant qualifications pertaining to... £40000/annum Plus Benefits

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from: CV-library.co.uk - 15 days ago

Head Chef  

Gateway Hospitality Recruitment - Alresford, Hampshire, Hampshire, South East, UK

Our client is recruiting a Head Chef for their country dining pub restaurant near Alresford & Winchester. £35,000

from: caterer.com - 8 days ago

Head Chef  

Platinum Recruitment Consultancy - Alresford, Hampshire, Hampshire, South East, UK

Location: Alresford , Hampshire £35,000

from: caterer.com - 10 days ago

Head Chef  

South Coast Nursing Homes - Worthing, United Kingdom

Further responsibilities will include sensible planning and buying of ingredients; Monthly kitchen audits; Training the team in the correct use and maintenance of equipment; Meeting with Chefs and Kitchen...

from: uk.lifeworq.com (+1 source) - 2 days ago

Head chef  

Greene King - Chichester, West Sussex, West Sussex, South East, UK

As a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. £30,000

from: caterer.com - 29 days ago

Head Chef - Seafood Restaurant  

COREcruitment International - Brighton, East Sussex, South East, UK

Food Style: Premium Restaurant group Brigade size : 17 chefs £55,000

from: caterer.com - 13 days ago

Head Chef  

S N S Recruitment Ltd - Brighton, Brighton and Hove, United Kingdom

Average Hours: 45-50 hours per week. Sunday evening, Monday, and Tuesday off. Wednesday to Saturday: 9:30 am – 3:00 pm, 5:30 pm – 9:00 pm. Sunday: 9:30 am – 4:30 pm. Proven experience as a Head Chef or... £35000/annum

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from: CV-library.co.uk - 10 days ago

Head Chef - Fresh Seasonal Menu - Open Fire Cooking  

Appetite 4 Recruitment - Brighton, East Sussex, South East, UK

Modern British menu using locally sourced ingredients. Open fire cooking. £55,000

from: caterer.com - 8 days ago


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Head Chef in Bognor Regis