Kitchen Head Chef Restaurant Jobs in Bristol
Kitchen Chef Jobs
,Head Chef Restaurant Jobs
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Turtle Bay Restaurants - Bristol, City of Bristol
As a Junior Sous Chef, you'll develop your leadership and training skills, support your Sous Chefs and Head Chef to ensure that the kitchen runs smoothly and learn to become a pro at ordering and stock... Competitive salary
from: chefjobs.co.uk - 3 days ago
Senior Wok Chef
Rosa's Bristol - Bristol, United Kingdom
We've come a long way since our founders Saiphin and Alex opened their first restaurant, but we till have the same goal; to be the best Thai restaurant group on the face of the earth. They couldn't afford...
from: uk.lifeworq.com (+2 sources) - 3 days ago
Junior Sous Chef - Bristol
Turtle Bay - Bristol, United Kingdom
As a Junior Sous Chef, you’ll develop your leadership and training skills, support your Sous Chefs and Head Chef to ensure that the kitchen runs smoothly and learn to become a pro at ordering and stock...
from: uk.lifeworq.com (+2 sources) - 3 days ago
Franco Manca - Bristol, City of Bristol
Since our 2008 opening in Brixton's market, we have created an amazing reputation for producing the best Neapolitan sourdough Pizzas. We have restaurants all over the UK and plans for a further expansion... Up to 14.00 per hour OTE based on experience
from: chefjobs.co.uk (+1 source) - 16 days ago
Turtle Bay Restaurants - Bristol, City of Bristol
As a Sous Chef, you'll develop your leadership and training skills, deputise in the absence of your Head Chef and become a pro at ordering and stock taking whilst driving sales and delivering the magic... Competitive salary
from: chefjobs.co.uk (+1 source) - 24 days ago
Loungers - Bristol, City of Bristol
We're all about our employees and customers, and we never take our place in the community for granted. Our focus is on bringing people together, going above and beyond to give back where and when it's... 35000/year
from: chefjobs.co.uk (+1 source) - 27 days ago
Chef De Partie/Line Chef New Opening
Bardacious - Bath, Somerset, South West, UK
Food is served family style, and is cooked/served fresh to order with plates going to tables as they are ready with a quick turnaround, based on daily pr... £30,000
from: caterer.com (+2 sources) - 8 days ago
Chef de Partie
The Black Bear Inn - Usk, Gwent, Wales, UK
The owner and Head Chef are both very experience in Michelin star restaurants in a number of different... £30,000
from: caterer.com - 10 days ago
Chef de Partie
Clayton Hotel Bristol - Bristol, England
Dalata Hotel Group – Ireland’s largest hotel group has a number of exciting positions on the horizon. As Dalata continues to grow and expand in Ireland and the UK it’s more important than ever to have... £27K - £40K (Glassdoor Est.)
from: glassdoor.com - 12 days ago
