Chef De Partie Sous Jobs in Edinburgh

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Sous Chef - Premium Casual Dining  

Mansell Consulting Group Ltd - Edinburgh, United Kingdom

Immerse yourself in a world of unparalleled hospitality with our client's group of venues. From chic city centre locations to idyllic countryside escapes, each of their establishments offers a unique blend... £33500/annum

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from: CV-library.co.uk - 12 days ago

Chef de Partie  

Six Company - Edinburgh, United Kingdom

Employee Assist Programme - our employee wellbeing is integral in such a demanding industry. Every member of the team has access to “Health Assured”', a well-being app with mental health advice and support...

from: uk.lifeworq.com - Yesterday

Commis Chef  

DoubleTree by Hilton Edinburgh City - Edinburgh, United Kingdom

At RBH we believe our people are our biggest assets and understand the value in putting them first. Our approach to diversity in the workplace, health & wellbeing, sustainability, and individuality sets...

from: hosco.com (+1 source) - 27 days ago

Chef - East Lothian Scotland  

Haven Holidays - Longniddry, East Lothian

What's In It For You? - Free use of our Leisure Facilities, including swimming pool - Up to 50% Discount off food on Park and 20% discount in our shops - Opportunity to use our Corporate Box at the O2... Competitive

from: chefjobs.co.uk - 19 days ago

Junior Sous Chef - Just outside Edinburgh  

The Cavalry Global - Queensferry, Scotland, United Kingdom

From the start, they use only the finest ingredients, local suppliers, and natural materials in their design. Their commitment to excellence is evident, whether it's fresh langoustines from Troon Harbour...

from: manatal.com (+1 source) - 27 days ago

Sous Chef  

Ship Inn, Musselburgh - Musselburgh, Scotland

Experience of at least 2 years as a Sous Chef/ Chef de partie in a similar standard of Bistro/Brasserie/ Gastropub would be desireable for this role and we aren't adverse to giving a commited and hard... £30K - £34K (Employer Est.)

from: glassdoor.com - 2 days ago

Senior Chef de Partie  

Caledonian Heritable - Musselburgh, Scotland

Experience of at least 2 years as a Chef de Partie in a similar standard of Bistro/Brasserie/ Gastropub would be desireable for this role and there is plenty of potential to develop within the growing... £12.50 - £14.00 Per hour (Employer Est.)

from: glassdoor.com - 2 days ago

Sous Chef  

The Forager - Dollar, Scotland

An elegant countryside pub with restaurant with a stunning private dining room and honest cooking that wouldn’t be out of place in the country kitchens of yesteryear. We source the best local produce to... £26K - £32K (Employer Est.)

from: glassdoor.com - 28 days ago


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