Sous Chef Jobs

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Sous Chef - Education - Southampton - Term Time  

Blue Arrow - Southampton Perm Hub - Southampton, Hampshire, South East, UK

Sous Chef - Prestigious Private School £19,000 - All over time paid - Term-Time Only - 7.30am-4pm Monday to Friday - Southampton Area

from: totaljobs.com

Sous Chef  

Avery Healthcare Ltd - Leicester, Leicestershire, East Midlands, UK

No need to wait for payday! * exclusive employee discounts incl. retail and leisure savings * excellent career development incl. formal training * free parking * well-supported environment *

from: totaljobs.com

Sous Chef  

Audley Retirement Villages - Kent, United Kingdom (+1 location)

Audley have an exciting new opportunity for a Sous Chef at the luxury property based in Tunbridge Wells, Willicombe park! You will work closely with our talented head chef and manage the kitchen in their... Sous Chef Work careers...

from: noriskrecruitment.co.uk (+2 sources) - Yesterday

Sous Chef  

Audley Group - Royal Tunbridge Wells, Kent, United Kingdom

From involvement with budgets, to ordering stock, and kitchen management we will help you to develop your career as a successful chef. All food is prepared in our professional kitchens, using fresh and... Sous Chef careers...

from: glassdoor.com (+1 source) - Yesterday

Sous Chef  

Smyth & Co - London EC1A, City of London, London

We are looking for a talented and future star to help head up this popular kitchen cooking the finest modern European food. Working in a gorgeous kitchen, with fantastic equipment and a talented team,... sous chef advertisement...

from: joblookup.com - Yesterday

Sous Chef  

Blue Arrow - Southampton Perm Hub - Hampshire, United Kingdom

What do you need to get the job... sous chef description...

from: noriskrecruitment.co.uk - 6 days ago

Sous Chef  

harringtons bar and eatery - Prescot, Merseyside, North West, UK

Are you currently working as a Sous Chef with experience working with fresh food and ready for your next challenge? Our menu changes wit... sous chef de partie get... Up to £12 per hour

from: caterer.com (+2 sources) - 6 days ago

Sous Chef  

Parkdean Resorts - IV1 Inverness / Inbhir Nis (+4 locations)

Reporting to the Head Chef, you will be required to assist the Head Chef in managing the kitchen and delivering exceptional food quality while achieving financial targets in terms of food margins and payroll... relief head sous chef de...

from: joblift.co.uk (+2 sources) - 3 days ago

Junior Sous Chef  

Oakleaf Recruitment Limited - Buckinghamshire, United Kingdom (+1 location)

Oakleaf are currently looking for a full-time Sous Chef to join us at our private hospital in Hurley near Maidenhead. de partie sous chef chef...

from: noriskrecruitment.co.uk (+1 source) - 5 days ago

Sous Chef  

Parkdean Resorts - HG1 Harrogate (+2 locations)

An exciting opportunity has arisen for an experienced Sous Chef at Cayton Bay which is a Springboard Park! We are looking for someone who is passionate and able to work under pressure into our established... lounges sous chef...

from: joblift.co.uk (+2 sources) - 3 days ago

Senior sous chef  

wagamama - High Wycombe, Buckinghamshire, South East, UK (+2 locations)

every great wagamama experience needs great wagamama people! as a senior sous chef, you're the one who inspires the wagamama magic throughout the kitchen and with our guests chef head chef sous chef...

from: caterer.com (+1 source) - 7 days ago

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Junior Sous Chef  

Cornwall Staff Agency - Newquay, Cornwall, South West, UK

Our client an award-winning hotel with stunning Restaurants situated overlooking the bay in North Cornwall are seeking a talented Junior Sous Chef to join their team. Salary: £24,500pa DOE sous chef chef immediate start... £24.5k per year

from: caterer.com (+2 sources) - 6 days ago


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Sous Chef

The sous chef plays a critical role in a busy kitchen, where a high-level of personal and communication skill will need to be allied to experience and the ability to stay calm under pressure. The position frequently involves regularly assuming the duties of the head chef, as well as helping to train other staff
Work is typically located in pubs, hotels and event venues. Many positions require experience in kitchens rated at two or three rosettes, as well as dealing with the need to provide large volumes of food to rigorous customer and industry standards. Other duties can include stock management, planning of menus and supervision of staff
Typical remuneration in the area of £22,000 to £24,000 can be expected, often with accommodation provided in pubs or hotels. For the right candidates, restaurants can offer £28,000 to £30,000. Good entry roles and positions outside major city centres may offer a salary of £16,000 to £20,000.

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Sous Chef