Area Head Chef Jobs in Bristol

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Sous Chef  

Bristol, England, United Kingdom

Thomas Franks is a founder led, fresh food catering business with a focus on excellence and service delivered with individuality, passion and style. We are unique in every approach and our clients, and...

from: jobleads.co.uk - 9 days ago

Kitchen Manager  

Bristol, England, United Kingdom

We have a clear plan based on education, awareness and activity that's already making an impact. We value the diversity of our people and are working to increase this, by joining us on this journey you...

from: jobleads.co.uk - 24 days ago

Chef Manager  

SPIRE HEALTHCARE - Bristol

The added benefits to this role are fantastic annual leave, contributary pension scheme, private medical cover once probation is passed. And if that isnt good enough then how about no nights! And I fantastic...

from: jobmedic.co.uk - 29 days ago

Chef de Partie  

Leonardo Bristol City - Bristol, England

We look after our colleagues just as well as we look after our guests. Once you’re part of the team, you’re part of the Leonardo community. We have support on tap, so expect top-notch LD programmes, practical...

from: glassdoor.com - Today

Sous Chef  

Thomas Franks Ltd - Bristol, England

Thomas Franks is a founder led, fresh food catering business with a focus on excellence and service delivered with individuality, passion and style. We are unique in every approach and our clients, and... £32K (Employer Est.)

from: glassdoor.com - 11 days ago

Area Relief Chef - Somerset  

BeeRecruitment London Ltd - Bridgwater, Somerset, South West, UK

Most venues hold rosettes so ideally someone from a high end gastro background would be perfect. the venues are situated around the Somerset and Dorset area and your role will be to help out and cover... £40,000

from: caterer.com (+2 sources) - 13 days ago

Assistant Restaurant Manager  

KNEKT HUB LTD - Bath, Somerset, South West, UK

We are home to the only Michelin-starred 3AA Rosette Restaurant in Bath, so before you ascend the stairs of an evening for your restful slumber, our Executive Head Chef will ensure the most impeccable... £30,000

from: caterer.com - More than 30 days ago

Sous Chef  

Noah's - Fish & Chip and Seafood Kitchen (Bristol) - Bristol, England

The first standalone venture for husband-and-wife team Daniel and Joie Rosser, Noah’s follows in the footsteps of much-loved family-run business, The Scallop Shell in Bath, opened by the Rosser family... £38K (Employer Est.)

from: glassdoor.com - 28 days ago

Chef de Partie  

Gateway Hospitality Recruitment - Coleford, Gloucestershire, Gloucestershire, South West, UK

Our Client is recruiting a Chef de Partie to work in their AA rosette level Hotel kitchen in the Wye Valley & Forest of Dean area. As part of an ambitious kitchen team you will assist the Head Chef in... £30,000

from: caterer.com - 28 days ago

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Sous Chef  

Gateway Hospitality Recruitment - Coleford, Gloucestershire, Gloucestershire, South West, UK

Sous Chef. A Fantastic opportunity has arisen at our client based near Coleford in the Forest of Dean area for a Sous Chef to work in their luxury 4* Hotel which has a 2AA rosette level restaurant alongside... £40,000

from: caterer.com - 28 days ago


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Area Head Chef in Bristol