Head Chef Dining Jobs in Epsom

Aramark - Epsom, Surrey

Responsible for the day to day delivery of outstanding fresh, seasonally influenced dishes in line with Aramark’s ethos values and culture, across our catering areas, including hospitality from time to... £32,500 per annum

from: chefjobs.co.uk - 11 days ago

Stonegate Group - Epsom, Surrey

At Stonegate Group, we're proud to be the biggest operator of pubs, bars, and late-night venues in the United Kingdom. Our leading brands are diverse and well-known, including names like Slug & Lettuce... £13.00 to £14.00 per hour

from: restaurantjobs.co.uk (+3 sources) - 16 days ago

Aramark - Epsom, Surrey

Responsible for the day to day delivery of outstanding fresh, seasonally influenced dishes in line with Aramark’s ethos values and culture, across our catering areas, including hospitality from time to... £32,500 per annum

from: leisurejobs.com - 11 days ago

Change Hospitality - City of London, London, South East, UK

We are excited to propose an amazing opportunity, for an experienced and driven Head Chef. £70,000

from: caterer.com - 2 days ago

C&E Recruitment - Leatherhead, Surrey, South East, UK

As Chef de Partie you can expect the following: £30,000

from: caterer.com - 3 days ago

Sodexo - Epsom, England

Working with Sodexo is more than a job; it’s a chance to be part of something greater. You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your... £13.00 Per hour (Employer Est.)

from: glassdoor.com - 2 days ago

COREcruitment International - Central London, London, South East, UK

? Head Chef - Premium Dining - Immediate Start ? £55,000

from: caterer.com - 15 days ago

Blue Arrow - Southampton - Horley, Surrey, Surrey, South East, UK

Reporting to the General Manager with responsibility for all aspects of food production to delivering customer excellence in the finished dish. £50,000

from: caterer.com - 11 days ago

Hamilton Mayday - City of London, London, United Kingdom

* Creating menus for both the staff dining as well as hospitality, fine dining and canapés * Managing a small team as the day to day running of the kitchen * able to handle multiple demands as well as... £50000 - £55000/annum

from: CV-library.co.uk - 2 days ago

West One Recruitment Ltd* - East London, London, South East, UK

Popular with the local clientele, the ideal Head Chef will only use local seasonal ingredients and blend Japanese / Asian techniques with a Mediterranean twist, £50,000

from: caterer.com - 17 days ago