Sous Chef Production Jobs in Kingston upon Thames

Beaverbrook - Kingston Upon Thames, Greater London (+1 location)

Beaverbrook is a carefully curated collection of two luxury hotels. The heart of the brand, Beaverbrook estate, is set amidst 400 acres of countryside in the Surrey Hills and comprises three distinctively... £34000 per year

from: chefjobs.co.uk (+2 sources) - 26 days ago

Grosvenor House Suites - Central London, London, South East, UK

We are looking for a motivated Commis Chef to join our culinary department at Grosvenor House Suites at a Casual Worker basis!

from: caterer.com - Today

Hotel Saint - City of London, London, South East, UK

The ideal candidate will be responsible under the supervision of the Executive Chef and in his absence, for the production, control, and issue of all Food items in the kitchen in accordance with Company... £40,000

from: caterer.com - Today

HERMOLIS AND CO LTD - HA0, Alperton, Greater London, United Kingdom

Europe’s largest Kosher Food manufacturer, we are based In Wembley. Hermolis produces frozen, chilled, and fresh meals for the Airline Industry, Hotels, Hospitals, Private Clinics, Cruises, Corporate companies... £40000 - £50000/annum

from: CV-library.co.uk - 13 days ago

Los Mochis - City of London, London, South East, UK

As the Pastry Sous Chef, you will be working closely with the Head Pastry Chef and share responsibility for overseeing all aspects of our pastry department, including menu development, production, and... £50,000

from: caterer.com - 6 days ago

Grosvenor House Suites - Central London, London, South East, UK

As a Sous Chef you will work alongside the Executive Chef to achieve highest standards of food production and customer service.

from: caterer.com - 14 days ago

BaxterStorey - Shepperton, Surrey

Are you a culinary connoisseur and gastronomic genius? Do you have an insatiable passion for the culinary arts and a burning desire to create masterful dishes that delight the senses? Yes? Then this is... Competitive

from: chefjobs.co.uk (+2 sources) - 5 days ago

Blue Arrow - Southampton - Epsom, Surrey, South East, UK

A high volume prestigious contract catering site in the Great Burgh area are looking to recruit a Sous chef to join the team of chefs on a Monday to Friday basis working 7:30am to 3:30pm. Key Responsibilities... £30,000

from: caterer.com - 20 days ago

C&E Recruitment - Leatherhead, Surrey, South East, UK

The successful Junior Sous Chef will have a passion for creating exciting textures and flavours and have a flare for detail. Junior Sous Chef Leatherhead £30,000

from: caterer.com - 16 days ago

Baxterstory - London, England

Are you a culinary connoisseur and gastronomic genius? Do you have an insatiable passion for the culinary arts and a burning desire to create masterful dishes that delight the senses? Yes? Then this is... £32,000 per annum

from: retailappointment.co.uk - Today