Pastry Sous Chef Hotel Jobs
Sous Chef Jobs
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,Pastry Sous Chef Jobs
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The Carlton Tower, Jumeirah - South West London, London, South East, UK
For more than two decades, Jumeirah Group, a member of Dubai Holding, has been making a distinct mark on the global hospitality market with its unwavering Stay Different brand promise. About Jumeirah &...
from: caterer.com - Today
Jubilee Hospitality - Birmingham, West Midlands, West Midlands, UK
Banqueting team/restaurant team/pastry team/breakfast team Closed Christmas £40,000
from: caterer.com - 2 days ago
Rufflets St Andrews - St Andrews KY16, Fife, Scotland
Share Joyfulness - We show our joyfulness by being proud, accountable, caring, excellent in what we do and by being a family. So, our guests can live their happiness through extra-ordinary experiences...
from: joblookup.com (+1 source) - 3 days ago
Claridge's - Central London, London, South East, UK
Set in the heart of Mayfair, Claridges is an art deco icon and a byword for understated elegance. Since the 1850s, Claridges has excelled at the finer things in life: glamorous design, inspiring dining...
from: caterer.com - 10 days ago
Four Seasons Hotel London at Park Lane - Central London, London, South East, UK
Chef Alléno is one of Frances most acclaimed and innovative chefs with 16 Michelin stars across his fourteen restaurants. £50,000
from: caterer.com - 13 days ago
Smyth & Co - London EC1A, City of London, London
Collaborate closely with the Head Pastry Chef to oversee the pastry kitchen, ensuring the highest standards of quality and presentation are consistently maintained. Lead and inspire a team of pastry chefs...
from: joblookup.com (+1 source) - 15 days ago
GORING HOTEL (The) - South West London, London, South East, UK
The Goring features 69 sumptuous suites and rooms, each uniquely decorated with the ?nest furnishings. £40,000
from: caterer.com - More than 30 days ago
The Standard London - Central London, London, South East, UK
The Standard is one of the most culturally engaged hotels in the world. Hotels with real cultural life, an inclusive spirit and true creative attitude. A destination layered with events and amusements... £45,000
from: caterer.com - More than 30 days ago
HTE Recruitment - Cheltenham, Gloucestershire, United Kingdom
Sous chef required for a Great standard Restaurant & Hotel in the Cotswolds, with live in available if required. This kitchen uses fresh food, 3 rosette level and standards, £37.5k basic salary + £3500... £37500 - £41000/annum
Register your CVfrom: CV-library.co.uk - 13 days ago
London, England, United Kingdom
You will come from a similar management position from a similar hotel background. This is an ideal opportunity for someone who is currently working as a Head Pastry Chef or Sous Chef ready to step up to...
from: jobleads.co.uk - 6 days ago