Pastry Chef Jobs
Head Pastry Chef Jobs
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Pastry Chef
Platinum Recruitment Consultancy - Guernsey, Channel Isles, UK
Platinum Recruitment is working in partnership with a popular and vibrant hotel on the island of Guernsey who are looking for a talented Pastry Chef to join their busy team. Role: Pastry Chef What's in... Pastry Chef Work careers... £30,000
from: caterer.com - Yesterday
Pastry Chef De Partie
C&E Recruitment - Ascot, Berkshire, South East, UK
We are currently looking for an experienced Pastry Chef De Partie located in Ascot. Our client is a luxury 5-star hotel in Ascot. The successful Pastry Chef De Partie will have a passion for creating exciting... Pastry Chef careers... £30,000
from: caterer.com - 2 days ago
Head Pastry Chef
First Call Contract Services - North West London, London, South East, UK
Are you looking for a new permanent career within the food industry? Our well established bakery client is recruiting for a Head Pastry Chef to join there team in London near Park Royal. Summary: pastry jobs... £50,000
from: totaljobs.com - 6 days ago
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Pastry Chef
YOUNGONES.WORKS LTD - Central London, London, South East, UK
YoungOnes is live across the UK. Pastry c hefs are earning £18 an hour right now via the platform, and are also able to work when/where they want. How does it work? pastry chef school canada... £18 per hour - on avg, but you choose your own rate!
from: caterer.com - 4 days ago
Senior Pastry Chef de Partie
Great Scotland Yard - South West London, London, South East, UK
Salary: £31,500 + Service Charge (Expected to be an average of £600 per month) Senior Pastry Chef de Partie pastry chef canada... £35,000
from: caterer.com - Yesterday
Pastry Chef de Partie
Hotel Cafe Royal - West London, London, South East, UK
Cakes & Bubbles is a dessert and Champagne experience by Albert Adria where diners are invited to enjoy a parade of exceptional desserts alongside a curated selection of Champagnes and sparkling wines... pastry chef starting... £35,000
from: caterer.com - Yesterday
Pastry Sous Chef
Royal Garden Hotel - West London, London, South East, UK
As a Pastry Sous Chef , you will be responsible for assisting the Executive Pastry Chef in managing the pastry kitchen operations, ensuring high-quality pastry production, and maintaining consistency in... pastry chef monday friday london... £40,000
from: caterer.com - Yesterday
Pastry Chef De Partie
Nobu - Central London, London, South East, UK
Nobu London is part of the global Nobu enterprise founded by actor Robert de Niro and chef Nobuyuki Matsuhisha in 1994. With over 40 restaurants worldwide, and a growing hotel business, the Nobu name is... entry level pastry chef... £30,000
from: caterer.com - 4 days ago
Pastry Chef de Partie
Gateway Hospitality Recruitment - Stevenage, Hertfordshire, South East, UK
Our client based at this hotel & restaurant near Stevenage & Hitchin has a fantastic opportunity to join its brigade and work on the Pastry Section. Pastry Chef de Partie. trainee pastry chef london... £30,000
from: caterer.com - 4 days ago
Pastry Commis Chef
FRENCH QUARTER LIMITED - Central London, London, South East, UK
As a Pastry Commis Chef, you will play a crucial role in supporting our senior pastry chefs with daily tasks, including ingredient preparation and assembling desserts, while adhering to the highest health... pastry chef uk...
from: caterer.com - Yesterday
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Pastry Chef
Larger restaurants and hotels may employ more than 20 chefs, one of which will be a pastry chef. Working as one of the specialists in a high grade restaurant or hotel is, for many, a great achievement and a role of responsibility which demands care, creativity and a passion for the end product, whether it’s a French concoction, a special cake, a creative desert or a simple accompaniment to a meal
Working closely with the head chef, this specialist chef has to be a good communicator as well as being able to promote an idea. Vocational qualifications needed for the position are obtained in catering colleges, with basic food hygiene certificates as well as an in-depth knowledge of ingredients a must. An awareness of organic, nutritional ingredients and food allergies is also useful in the modern kitchen. The typical salary for a top pastry chef in an upscale hotel can reach £30,000 with a median of £22,000 per annum at entry-level.