Cafe Chef Jobs in Manchester
Hotel Football - Manchester, Greater Manchester
Are you ready to captain the kitchen team? Hotel Football is in search of a culinary maestro to lead the charge as our Café Football's Head Chef. As the Head Chef, you'll be at the helm of all kitchen... £35000- £38000 per year
from: retailjobs.co.uk (+2 sources) - 15 days ago
Peaks & Dales Recruitment - Hope Valley, Derbyshire, East Midlands, UK
Idyllic location offering a good work life balance. up to £35,000 £35,000
from: caterer.com - 3 days ago
Talent Finder - Hope Valley, Derbyshire, East Midlands, UK
Do you dream of a picturesque work environment surrounded by the stunning landscapes of the Peak District? £30,000
from: totaljobs.com (+1 source) - 27 days ago
Peaks & Dales Recruitment - Buxton, Derbyshire, Derbyshire, East Midlands, UK
Please be aware this is a remote location You must have your own transport 40-45 hours a week From £13 to £13.50 per hour Plus Tips
from: caterer.com (+1 source) - More than 30 days ago
Preston, England, United Kingdom
You’ll take on a full-time role in the kitchen under the supervision of passionate chefs alongside your training. Not only do you gain a Level 2 Production Chef Apprenticeship, you will be able to support...
from: jobleads.co.uk - 4 days ago
Aimbridge Hospitality EMEA - Salford, North West England, England
As Breakfast Chef you will be working with our established kitchen team to ensure the best service possible is delivered to our guests daily. Our Kitchen Team is the magic behind each delicious dish we... £25K (Employer Est.)
from: glassdoor.com - 8 days ago
Bloomers of Bakewell - Bakewell, England
We are seeking a skilled and creative Chef to join our team. The ideal candidate will have a passion for culinary arts, exceptional leadership skills, and a strong background in food production and kitchen... £11.44 - £14.50 Per hour (Employer Est.)
from: glassdoor.com - 3 days ago
Yours is the Earth Cafe & Deli - Wigan, England
We are looking to recruit an experienced head chef with excellent management skills, a positive attitude and a creative, fresh approach to food and presentation. Management of seasonal menus and daily... £26K - £30K (Employer Est.)
from: glassdoor.com - 22 days ago